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Executive Sous Chef, Sous Chef, Ched de Partie, Reservation Manager - Bintan Lagoon Resort


HHRMA Hotel Career Info. Exciting Career awaits you.

VACANT POSITION REQUIREMENTS

1.EXECUTIVE SOUS CHEF
•Male / Female, max age 35 yrs
•D2 or higher Hotel school background
•Min. 2 yr experience in similar position
•Excellent written & spoken English
•Highly motivated & good personality
•Able to work under pressure
•Able to work with multi cultured staff

2.SOUS CHEF
•Male / Female, max age 35 yrs
•D2 or higher Hotel school background
•Min. 2 yr experience in similar position
•Good written & spoken English
•Highly motivated & good personality
•Able to work under pressure
•Able to work with multi cultured staff

3.CHEF DE PARTIE
•Male / Female, max age 35 yrs
•D2 or higher Hotel school background
•Min. 2 yr experience in similar position
•Fair in written & spoken English
•Highly motivated & good personality
•Able to work under pressure
•Able to work with multi cultured staff

4.RESERVATION MANAGER
•Male / Female, max age 35 yrs
•D2 or higher Hotel school background
•Min. 1 yr experience in similar position
•Familiar with revenue management
•Excellent written & spoken English
•Highly motivation, energetic & good personality
•Fidelio/ opera background
•Able to work at multi cultured staff

Interested candidates are welcome to send your application Letter and current photograph to :

email address: career@bintanlagoon.com

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