Executive Sous Chef, Sous Chef, Ched de Partie, Reservation Manager - Bintan Lagoon Resort
HHRMA Hotel Career Info. Exciting Career awaits you.
VACANT POSITION REQUIREMENTS
1.EXECUTIVE SOUS CHEF
•Male / Female, max age 35 yrs
•D2 or higher Hotel school background
•Min. 2 yr experience in similar position
•Excellent written & spoken English
•Highly motivated & good personality
•Able to work under pressure
•Able to work with multi cultured staff
2.SOUS CHEF
•Male / Female, max age 35 yrs
•D2 or higher Hotel school background
•Min. 2 yr experience in similar position
•Good written & spoken English
•Highly motivated & good personality
•Able to work under pressure
•Able to work with multi cultured staff
3.CHEF DE PARTIE
•Male / Female, max age 35 yrs
•D2 or higher Hotel school background
•Min. 2 yr experience in similar position
•Fair in written & spoken English
•Highly motivated & good personality
•Able to work under pressure
•Able to work with multi cultured staff
4.RESERVATION MANAGER
•Male / Female, max age 35 yrs
•D2 or higher Hotel school background
•Min. 1 yr experience in similar position
•Familiar with revenue management
•Excellent written & spoken English
•Highly motivation, energetic & good personality
•Fidelio/ opera background
•Able to work at multi cultured staff
Interested candidates are welcome to send your application Letter and current photograph to :
email address: career@bintanlagoon.com
We committed to provide you Hotel Career Info HHRMA