Hotel Jobs - Sheraton Lampung Hotel
HHRMA Hotel Career Info. FOOD & BEVERAGE SERVICE MANAGER at Sheraton Lampung Hotel.
Sheraton Lampung Hotel is perfectly situated and surrounded by natural tourist attractions features authentic Indonesian décor with 110 spacious guest rooms and suites, restaurant and bars including Pandanwangi Restaurant, The Lobby Straits Bar, Poolside Terrace and Kayu Manis Bake Shop. At Sheraton Lampung Hotel, guest will find all of the benefits of a business hotel in a resort-style ambience, a game of tennis, or an invigorating workout. The hotel is fully-equipped business centre and conference facilities for up to 300 meeting participants.
Sheraton Lampung Hotel invites young, dynamic and qualified professionals to apply for the Food & Beverage Service Manager position. The Food & Beverage Service Manager oversees the day-to-day operation of a restaurant, bar or other dining facility. He/she handles a number of administrative functions, maintaining highest quality of food & beverage service standard and procedure, good managerial, communication skills and training and development.
Qualifications & Attributes:
· Fluent in English written and spoken.
· Indonesian/local candidates only.
· At least 2/3 years experience in similar capacity from international 4/5 star resort/hotel.
· Strong knowledge on Food & Beverage system and able to establish the standards for personnel performance and customer service.
· High level of creativity, analytical and strong numerical skills.
· Strong administration, managerial, organizational skills and problem-solving.
· Able to manage multiple priorities effectively and changes with flexibility, timeliness and efficiency.
· Strong leadership, empowerment skills, assertive, able to organize, detail oriented, self driven with strong initiative and enjoys working in a team environment.
· Pro-active, enthusiastic, outgoing personality, excellent attitude, energetic, self starter, independent, responsible and confident.
· Looking for new challenges in a 5 star hotel.
· Has the ability to make sound decisions.
· Excellent communications & interaction skills with both internal and external customers and computer skills.
Interested applicants may send their application and resume with a recent photograph at the latest by 30 April 2011 to:
Latifah Siregar (Ms)
Human Resources Manager
latifah.siregar@sheraton.com
Sheraton Lampung Hotel
Jl. Wolter Monginsidi No. 175 Bandar Lampung 35401, Indonesia
Tel. +62 721 486666 Fax. +62 721 486690
We committed to provide you Hotel Career Info HHRMA
Sheraton Lampung Hotel is perfectly situated and surrounded by natural tourist attractions features authentic Indonesian décor with 110 spacious guest rooms and suites, restaurant and bars including Pandanwangi Restaurant, The Lobby Straits Bar, Poolside Terrace and Kayu Manis Bake Shop. At Sheraton Lampung Hotel, guest will find all of the benefits of a business hotel in a resort-style ambience, a game of tennis, or an invigorating workout. The hotel is fully-equipped business centre and conference facilities for up to 300 meeting participants.
Sheraton Lampung Hotel invites young, dynamic and qualified professionals to apply for the Food & Beverage Service Manager position. The Food & Beverage Service Manager oversees the day-to-day operation of a restaurant, bar or other dining facility. He/she handles a number of administrative functions, maintaining highest quality of food & beverage service standard and procedure, good managerial, communication skills and training and development.
Qualifications & Attributes:
· Fluent in English written and spoken.
· Indonesian/local candidates only.
· At least 2/3 years experience in similar capacity from international 4/5 star resort/hotel.
· Strong knowledge on Food & Beverage system and able to establish the standards for personnel performance and customer service.
· High level of creativity, analytical and strong numerical skills.
· Strong administration, managerial, organizational skills and problem-solving.
· Able to manage multiple priorities effectively and changes with flexibility, timeliness and efficiency.
· Strong leadership, empowerment skills, assertive, able to organize, detail oriented, self driven with strong initiative and enjoys working in a team environment.
· Pro-active, enthusiastic, outgoing personality, excellent attitude, energetic, self starter, independent, responsible and confident.
· Looking for new challenges in a 5 star hotel.
· Has the ability to make sound decisions.
· Excellent communications & interaction skills with both internal and external customers and computer skills.
Interested applicants may send their application and resume with a recent photograph at the latest by 30 April 2011 to:
Latifah Siregar (Ms)
Human Resources Manager
latifah.siregar@sheraton.com
Sheraton Lampung Hotel
Jl. Wolter Monginsidi No. 175 Bandar Lampung 35401, Indonesia
Tel. +62 721 486666 Fax. +62 721 486690
We committed to provide you Hotel Career Info HHRMA
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28. HHRMA-Apr 11
